Salads

Salade Chévre Chaud /  DKK 135,-

Grilled goat cheese on bread – Heart salad – Pickled walnuts – Apple – Vinaigrette

Caesar Salad /  DKK 135,-

Crispy chicken breast – Heart salad – Croutons – Parmesan – Caesar dressing

Served only for lunch 

Classics

Kjøbstadens Burger /  DKK 165,-

Beef steak of Danish cattle – Brioche bun – Heart salad – Tomato – Cheddar – Bacon – Dill pickled cucumbers – Pickled red onion – French fries – Chili mayo

Chicken Burger /  DKK 145,-

Breaded chicken breast – Brioche bun – Heart salad – Tomato – Dill pickled cucumbers – Pickled red onion – French fries – Mayo

Flounder Sparkler /  DKK 185,-

2 Pan-fried plaice fish fillets – Freshly cooked salmon – Hand peeled shrimp – Asparagus – Roasted bread

Parisian Steak /  DKK 185,-

2 Beef steak of Danish cattle – Chopped red onions – Homemade pickles – Capers – Horseradish – Pickled beets – Egg yolk – French fries – Chili mayo

Moules Frites /  DKK 165,-

Danish mussels steamed in white wine and cream – Herbs – Fennel – Carrot – French fries – Aioli

Served only for lunch 

Vegetarian

Vegetarian burger /  DKK 145,-

Celery steak – Brioche bun – Heart salad – Tomato – Dill pickles – Pickled red onion – French fries – Homemade mayo

Vegetarian Caesar salad / DKK 135,-

Crispy Celery steak – Heart Salad – Croutons – Parmesan – Caesar Dressing

Served only for lunch 

Sides

Salad /  DKK 35,-

Green salad – Dijon vinaigrette – Pickled onion

Pommes Frites / DKK 45,-

Pommes frites – Home stirred mayo

Olives /  DKK 35,-

Bowl of Kalamata olives

Salted Almonds /  DKK 35,-

Bowl of salted almonds

Root Fruit Chips /  DKK 35,-

Bowl of root fruit chips

Served both lunch and dinner

Smørrebrød – Danish Rye bread

Matured Herring /  DKK 75,-

Herring – Curry salad – Apple – Red onion – Capers

Flounder /  DKK 85,-

Crispy plaice fillet – Homemade remoulade – Lemon

Chicken Salad /  DKK 75,-

Homemade chicken salad – Creme fraiche – Mushrooms – Chives – Crispy bacon – Cornichons

Potato /  DKK 65,-

Potatoes – Lovage – Chips – Mayo

Egg and Shrimps /  DKK 75,-

Egg – Hand peeled shrimps – Homemade mayo – Herbs

Beef Pointed Breast /  DKK 75,-

Cracked beef pointed breast – Horseradish cream – Currant – Fresh horseradish

We recommend 2-3 per person.

Served only for lunch 

Sweet & Delicious

Rhubarb Trifle /  DKK 75,-

Rhubarb Compote – Crispy Crumble – Whipped Cream

Tarte au Citron /  DKK 75,- / DKK 95,-

Classic french lemon pie with crispy puff pastry, sour lemon and sweet meringue on top / With quenelle de sorbet

Kids Menu

Kids Burger /  DKK 85,-

Beef steak – Brioche – Hart salad – Bacon – French fries – Ketchup

Plaice Fish with Fries /  DKK 85,-

Crispy plaice fillet – Homemade remoulade – Lemon

Chicken Nuggets with Fries /  DKK 85,-

Breaded chicken nuggets – Dressing – French fries – Homemade mayo

—-

Ice Cream Dream /  DKK 65,-

Vanilla ice cream – Strawberry ice cream – Chocolate ice cream – Caramel sauce – Marsh mallows – Garnish

Evening Menu

Starters

Salmon Tatere /  DKK 115,-

Fresh smoked salmon – Hand-peeled shrimp – Herbs – Lemon – Larch mayo – Jerusalem artichoke chips – Green Oil
Wine recommendation:
Coteaux de Bourgignons 2020, Domaine Latour-Giraud, France.
Glass DKK 105,- / Bottle DKK 545,-

Carpaccio /  DKK 115,-

Beef inner thighs – Parmesan – Pine nuts – Vinaigrette – Green oil – Herbs
Wine recommendation:
Monrosso Chianti Classico 2019, Castello di Monsanto, Italy.
Glass DKK 95,- / Bottle DKK 425,-

Gazpacho /  DKK 95,-

Cold tomato soup – Lime – Chili – Peppers – Cucumber – Herbs – Sour cream
Wine recommendation:
Flor de Vetus Verdejo 2021, Rueda, Spain.
Glass DKK 85,- / Bottle DKK 395,-

Burrata /  DKK 95,-

Creamy burrata – Variety of tomatoes – Balsamic glace – Fresh basil – Green oil
Wine recommendation:
Le Peon Rosé, Charteau de Marmoriéres, France.
Glass DKK 60,- / Bottle DKK 255,-

Main Courses

Fish of the Day /  DKK 225,-

Today’s fish – Bygotto – Parmesan – Garlic – Herbs
Wine recommendation:
Sancerre 2020, Domaine David Sautereau, France.
Glass DKK 100,- / Bottle DKK 495,-

Moule Frites /  DKK 185,-

Danish organic mussels steamed in white wine and cream – Herbs – Fennel – Carrot – Pommes – Aioli
Wine recommendation:
Riesling Gutswein 2020, Weingut Krebs, Germany.
Glass DKK 70,- / Bottle DKK 350,-

Rooster Breast /  DKK 215,-

Confit rooster breast – Dill pickled summer cabbage – Radish crudité – Currant – Danish parsley potatoes – Chicken sauce
Wine recommendation:
Pinot Noir 2020, Matthias Gaul, Germany.
Glass DKK 100,- / Bottle DKK 480,-

Ripeye Madagascar /  DKK 295,-

Ripeye – Green beans – Tomato – Red onion – Madagascar pepper sauce – French fries
Wine recommendation:
Castillon Côte De Bordeaux Cuvée Prestige 2016, Château La Gasparde, France.
Glass DKK 110,- / Bottle DKK 495,-

Black-Footed Jaws /  DKK 245,-

Braised black-footed jaws – Balsamic shallots – Raw pickled berries – Celery Puree – Green asparagus – Chanterelle glace – Danish potatoes
Wine recommendation:
Ribera del Duero Pruno 2019, Finca Villacreces, Spain.
Glass DKK 90,- / Bottle DKK 395,-

Kjøbstadens Burger /  DKK 165,-

Beef steak of Danish cattle – Brioche bun – Heart salad – Tomato – Cheddar – Bacon – Dill pickled cucumbers – Pickled red onion – French fries – Chili mayo
Wine recommendation:
Les Paons Rouge, Chateau de Marmorières.
Glass DKK 60,- / Bottle DKK 255,-

Vegetarian Burger /  DKK 145,-

Celery steak – Brioche bun – Heart salad – Tomato – Dill pickles – Pickled red onion – French fries – Homemade mayo
Wine recommendation:
Herbert Zillinger 2020 “Popcorn”, Niederöstereich. Biodynamic natural wine with whole-class fermentation.
Glass DKK 75,- / Bottle DKK 395,-

Desserts

Red Porridge With Cream /  DKK 95,-

Red porridge – Cream – Vanilla ice cream
Wine recommendation:
Brachetto Almondo, Fossa Della Rosa, Italy.
Glass DKK 60,- / Bottle DKK 395,-

Sarah Bernhardt Mousse /  DKK 95,-

Chocolate mousse – Fresh berries – White chocolate – Almond crunch – Mint syrup/ Orange syrup
Wine recommendation:
Saussignac Austrefois 2019, Couleurs d´Aquitaine, France.
Glass DKK 70,- / Bottle DKK 295,-

Cheese Plate /  DKK 125,-

Variety of 5 Arla Unika cheeses – Homemade berry compote – Pickled walnuts – Møn biscuits
Wine recommendation:
Tawny Port, Quinta do Infantado, Portugal.
Glass DKK 60,- / Bottle DKK 495,-

Creme Brulée /  DKK 85,- 

Classic French Creme brulée
Wine recommendation:
2019 Saussignac Austrefois, Couleurs d`Aquitaine, France.
Glass DKK 60,- / Bottle DKK 295,-

WARM DRINKS

Espresso /   25,-
Cortado /   DKK 35,-
Cappuccino /   DKK 35,-
Cafe Latté /  DKK 40,-
Iced Latté /  DKK 40,-
Americano / DKK 25,-
Filter /  DKK 25,-
Tea /  DKK 25,-

COLD DRINKS

Apple juice, organic, 25 cl. / DKK 30,-
Orange juice, organic, 25 cl. / DKK 30,-
Elderflower, organic, 25 cl. / DKK 30,-
Rhubarb, organic, 25 cl. / DKK 30,-
Blackcurrant, organic, 25 cl. / DKK 30,-

EMAIL

kontakt@kjoebstaden.dk

telefon / phone

+45 – 7178 1006

ÅBNINGSTIDER / opening hours

Alle dage         11 – 22

FIND OS / find us

Nytorv 7 – 8400 Ebeltoft