Kjøbstadens 3-course Menu

(Min. 2 couv.)

Salmon carpaccio

Smoked salmon – Red onion – Capers – Dill – Vinaigrette – Mizuna salad

Wine recommendation:
Coteaux de Bourgignons 2022, Domaine Latour-Giraud, France.
Glass DKK 110,- / Bottle DKK 520,-

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Stuffed Chicken

Chicken with stuffing and herbs – Blanched baby corn – New potatoes – Chicken and corn sauce

Wine recommendation:
Pinot Noir 2022, Mathias Gaul, Germany
Glass DKK 105,- / Bottle DKK 495,-

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Strawberry / Rhubarb trifle

Strawberry and rhubarb compote – Homemade oat crumble and lightly whipped cream

Wine recommendation:
Brachetto Almondo, Fossa Della Rosa, Italy
Glass DKK 75,- / Bottle DKK 395,-

Price per person, 3 dishes /  DKK 345,-

(eksklusive wine)

Price per person, 3 dishes inclusive wine /  DKK 615,-