Kjøbstadens 3-course Menu
French Onion Soup
Onion soup with puff pastry lid – Onion jam – Gratinated Gruyére cheese – Homemade bread
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Coq au Vin
Braised red wine marinated chicken – Seasonal mushrooms – Crushed potato tossed in butter, parsley and flaked salt
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Creme Brulee with Vanilla Ice Cream
Homemade Creme Brulée with Polynesian vanilla – Vanilla ice cream
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Price per person, 3 dishes / DKK 345,-
