Kjøbstadens 3-course Menu
(Min. 2 couv.)
Salmon carpaccio
Smoked salmon – Red onion – Capers – Dill – Vinaigrette – Mizuna salad
Wine recommendation:
Coteaux de Bourgignons 2022, Domaine Latour-Giraud, France.
Glass DKK 110,- / Bottle DKK 520,-
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Stuffed Chicken
Chicken with stuffing and herbs – Blanched baby corn – New potatoes – Chicken and corn sauce
Wine recommendation:
Pinot Noir 2022, Mathias Gaul, Germany
Glass DKK 105,- / Bottle DKK 495,-
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Strawberry / Rhubarb trifle
Strawberry and rhubarb compote – Homemade oat crumble and lightly whipped cream
Wine recommendation:
Brachetto Almondo, Fossa Della Rosa, Italy
Glass DKK 75,- / Bottle DKK 395,-
…
Price per person, 3 dishes / DKK 345,-
(eksklusive wine)